Novotel’s Newest Footprint in Mongolia

AccorHotels first global brand, Novotel, is announcing their debut in the beautiful city of Ulaanbaatar, Mongolia that is perfect for guests who want to visit someplace new with familiar comforts.
Read More

The 72-Hour Giant Lunar Sale with Nilamani Hotels

Nilamani Hotels is inspired this week by one of Balinese beliefs about the sacredness of a full moon with their 72-Hour Giant Lunar Sale.
Read More

Classic American Cooking in Asia with John Kunkel

Dedicated to classic American cooking and warm hospitality, The Bird Southern Table & Bar has given Asia a taste of how the art of sharing a meal is the same wherever guests are from.
Read More

The Magic within The Dharmawangsa House

The Dharmawangsa Jakarta is pleased to introduce The Dharmawangsa House for future happily ever after’s.
Read More

AccorHotels New Hot Spot in Gangnam, South Korea

In the heart of the trendy Gangnam district in South Korea, AccorHotels is pleased to set up shop with Alcove Hotel Seoul that will have everyone planning their next trip.
Read More

‘Give a Tree, Make a Difference’ with AccorHotels and Greater China

AccorHotels is continuing their initiative to support Plant for the Planet with the commencement of their Give a Tree campaign in Greater China.
Read More

A Hollistic Wellness Journey with Four Seasons Hong Kong

Travellers today are increasingly mindful of their mental and physical health and with Four Seasons Hotel Hong Kong is leading the way with the launch of its Well Feeling initiative.
Read More

A Distinct Definition of Luxurious Comfort at AYANA JimBARan Lounge.

Nestled in the buzzing hub of Jakarta amidst the buzzing commercial business district, AYANA sets a serene atmosphere at its JimBARan Lounge for the peeps in city to take step back and take the advantage of the comfortable expanse.
Read More

Assorted Delicacies of Nusantara by AYO MAKAN at JW Marriott Hotel Jakarta


Celebrating the 73rd Independence Day of Indonesia, JW Marriott Hotel Jakarta is taking part in the ‘AYO MAKAN’ program held by with Marriott International.

‘AYO MAKAN’ is an Indonesian Culinary Journey 2018 presented by Marriott International. Hosted from August 8, 2018 to September 9, 2018, this exquisite journey is held at Sailendra Restaurant at JW Marriott Jakarta every Saturdays for dinner and every Sundays for brunch.

The brilliant culinary team of Sailendra Restaurant embraces its guests in exploring the varied flavors of the nation every week, themed distinctively. From Sumatra, the highlight would be Nasi Kapau and Bubur Kampiun. Representing Java is the Nasi Gudeg. Sate Lilit, Ayam Taliwang and Ayam Betutu will be showcasing the pride of Bali and Lombok. Bringing the delights from Sulawesi is Nasi Cakalang and Kaapertaart. There will also be Ikan Bakar Bambu, Ayam Cincane and Bubur Pedas to familiarize the flavor of Kalimantan.

Date

Theme

1st Week (August 11 – 12, 2018)

Specialties from Sumatra

2nd Week (August 18 – 19, 2018)

Javanese Flavors

3rd Week (August 25 – 26, 2018)

Bali & Lombok Signature Dishes

4th Week (September 1 – 2, 2018)

Kalimantan Grills

5th Week (September 8 – 9, 2018)

Taste of Sulawesi

 

To our amazement, the brilliant Executive Sous Chef of Sailendra Restaurant, Heri Purnama, will also display his delicious delights such as Nasi Goreng Kambing Sambal Koja, Sambal Koja Beef Sliders. Chef Heri Purnama will also introduce cuisines that carries the identity of his hometown, Sumbawa, such as Ikan Bakar Sirasang, Gecok Daging and Ebatan Campur amongst many other options.

Specialties from Sumatra.
Javanese Flavors.

Upon announcing the “AYO MAKAN’ program, the Cluster Director of Marketing Communications of JW Marriott Hotel Jakarta and The Ritz – Carlton Jakarta, Mega Kuningan, Mr. Adezah Hamzah shared that “JW Marriott Hotel Jakarta is proudly taking part in ‘AYO MAKAN’ program, which is a program held by Marriott International in welcoming the 73rd Independence Day of Indonesia.” He added, “AYO MAKAN is program that unites various hotels, chefs and guests at 32 properties in 10 Indonesian cities.”

Kalimantan Grills.
Taste of Sulawesi

‘AYO MAKAN’ is priced at IDR 475,000 nett per person. The restaurant also offers various promotions for this program, such as a 35 % discounts for a group of 19, 40 % off for a group of 45, and 45 % concession for a group of 73. There will also be vouchers that can be used at Kidzania, Jakarta, for guests with children.

For further information on ‘AYO MAKAN’ or to reserve a table, kindly contact +62 21 57988888.

Leave a Reply

Your email address will not be published. Required fields are marked *