Six Senses Krabey Island Launches Their Hidden Gem Green Season Offer

From April 22nd until September 30th 2019, Six Sense Krabey Island is offering seasonal offers for families and travellers alike.
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The Grand Hyatt Taipei Reduces Their Carbon Footprint by Encouraging Vegetarian Mondays

As Taipei grooms its reputation as one of the top destinations in Asia for vegetarian cuisine, the Grand Hyatt Taipei is repurposing the Monday blues as an opportunity to go green.
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At 1945, a Gratifying Indonesian Fine Dining Experience

Fairmont Jakarta's 1945 offers guests a truly authentic Indonesian fine dining experience, presenting the familiar with a flair that only amounts to a tantalising journey of the senses. 
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Refresh With a Meditation and Mindfulness Retreat at JOALI Spa Maldives

JOALI Spa by ESPA takes mental well-being very seriously, and there is no one better to lead a meditation and mindfulness retreat than Cornelius O'Shaughnessy.
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A Bespoke Multisensory Gastronomy Journey at Quila by Alila Villas Uluwatu

Immerse yourself in the bespoke multisensory gastronomy journey only at Quila by Alila Villas Uluwatu.
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Anantara Uluwatu Bali Resort Launches Spacious Tropical Playground With New Villas

The new garden view pool villas at Anantara Uluwatu Bali Resort offers an elevated sense of privacy within the resort’s stunning cliffside location.
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An Immersively Authentic Indonesian Wine & Dine Experience at 1945 by Fairmont Jakarta

Immerse yourself in an authentically Indonesian wine and dine experience only at 1945 by Fairmont Jakarta.
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Finding Serenity at Dancing Villas Nusa Dua

Dancing Villas offers a unique oasis in this secluded area of Nusa Dua, where natural ambiance roams through every one of its exclusive villa accommodations.
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Dancing along the ‘La Vie Romantique’ Celebration of Love with Mandarin Oriental Jakarta

Presenting a haven to celebrate the romantic day, Mandarin Oriental, Jakarta invites guests to cherish the moment over an array of opulent dining experiences.

Be it treating your loved one to an intimate dinner for two at Lyon or Cinnamon or expressing affection with The Mandarin Cake Shop’s limited edition ‘Shape of My Heart’ Cake, Mandarin Oriental, Jakarta makes a perfect dining destination for the most sought-after Valentine’s Day.

Lyon Valentine Main Course – Hamachi Carpaccio

Jakarta’s best French restaurant, Lyon, presents an exceptional six-course set menu specially crafted by Chef de Cuisine Edi Tan and his talented culinary team. The exquisite set menu specially created to celebrate Valentine’s Day include Hamachi Carpaccio, Atlantic Monkfish, and the Paris-inspired Ispahan dessert – a delicate combination of raspberries, lychee, and roses. With a sophisticated environment, Lyon provides a perfect setting for an unforgettable Valentine’s Day dinner. Couples could indulge in the intimacy of ‘La Vie Romantique’ dinner at Lyon on February 14, 2019, for IDR 2,988,000++ per couple, including a glass of champagne or cocktail upon arrival. For further information or reservation at Lyon kindly contact +62 (21) 2993 8824 or email to

Lyon Valentine Dessert – Ispahan

Intact with the mood of the month, Cinnamon offers couples an amorous Valentine evening with its array of delectable international cuisine. Guests may enjoy chef’s specialties such as Salted Bake Barramundi, Chicken Fricassee, Sautéed Foie Gras, and selections of French artisan cheese in the restaurant’s warm atmosphere. The Valentine’s buffet at Cinnamon is available for dinner on February 14, 2019, for IDR 888,000++ per couple. For further queries or reservations kindly contact +62 (21) 2993 8823 or email to

The Mandarin Cake Shop Valentine – Shape of My Heart Cake

The Mandarin Cake Shop will present the ‘Shape of My Heart’, a limited-edition Valentine cake, perfect as a gift of something sweet and special for your loved one. The heart-shaped cake is a delightful blend of vanilla namelaka cream, raspberry, and lychee.  Couples could enjoy the sumptuous taste of the ‘Shape of My Heart’ cake at IDR 85,000++. To place orders, please contact +62 (21) 2993 8820 or email to

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