Great Honours for Fairmont Jakarta at World Travel Awards 2018

Congratulations are in order for Fairmont Jakarta and their three awards in from the World Travel Awards 2018 held in Hong Kong on 3 September 2018.
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The Future of Tourism with Grand Park City Hall

Thanks to Grand Park City Hall, travelling will be much easier and seamless with their mobile application.
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The St. Regis Macao the Best City Hotel Two Years Running by TTG Travel Awards

Thanks to the TTG Travel Awards, The St. Regis Macao, Cotai Central has been awarded the Best City Hotel – Macau award for the second year in a row.
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The Art of Gastronomy with Belmond

This year, Belmond is launching a new series of destinations where guests can experience travel, art and food colliding into an authentic gastronomic experience.
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Novotel’s Newest Footprint in Mongolia

AccorHotels first global brand, Novotel, is announcing their debut in the beautiful city of Ulaanbaatar, Mongolia that is perfect for guests who want to visit someplace new with familiar comforts.
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The 72-Hour Giant Lunar Sale with Nilamani Hotels

Nilamani Hotels is inspired this week by one of Balinese beliefs about the sacredness of a full moon with their 72-Hour Giant Lunar Sale.
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Classic American Cooking in Asia with John Kunkel

Dedicated to classic American cooking and warm hospitality, The Bird Southern Table & Bar has given Asia a taste of how the art of sharing a meal is the same wherever guests are from.
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The Magic within The Dharmawangsa House

The Dharmawangsa Jakarta is pleased to introduce The Dharmawangsa House for future happily ever after’s.
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East Meets West Tantalising Menu for Ramadan at Sailendra Restaurant, JW Marriott, Jakarta, Mega Kuningan

Presenting the theme “East Meets West”, Sailendra Restaurant at JW Marriott Jakarta, Mega Kuningan also highlights their Indonesian taste with a Liwetan style meal throughout Ramadan.

Renowned for hosting fantastic food stations and meticulous buffet dining, Sailendra Restaurant is more than ready to spoil you with their Ramadan offers. With the theme of “East Meets West”, they will showcase a stunning mix between Asian dishes and Western specials throughout May and June 2018. Featuring Lebanese, Turkish, Chinese and Indonesian specials, Sailendra will also serve Western dishes such as Pasta and Spanish Ball Pizza.

Break your fast in authentic Indonesian style with some of the best dishes influenced by Lebanese, Turkish, Chinese and Indonesian meals for a mouth watering and intimate time.

The Ramadan offer includes the dishes around Indonesian archipelago such as Nasi Bakar Cakalang, Opor Manuk, Nasi Goreng Betutu, Gulai Kepala Ikan, Konro Bakar, Gecok Babat, Otak otak Bintan, and many other creations. Chef Heri Purnomo, the head of the talented culinary team at Sailendra, is proud to announce that all the menu dishes are their personal creations and ideas. Their concept is enriching Sailendra’s amazing signature of buffet and fascinating dining experience.

This year is the year to connect back to the roots. With the Liwetan style meal, guests are fully immersed in a community type meal.

If you’re coming as a group, whether with office colleagues, old school friend’s reunion, or family gathering, Sailendra will cater to your needs. They offer a special Liwetan Menu throughout Ramadan that will satisfy your intimate moment. The traditional Liwetan style of dining is known for its perk of gathering people in a cozy and intimate atmosphere. Sailendra makes it seamless for you to imagine sitting down enjoying the Indonesian traditional dishes while you catch up with your friends or joke around about the good old times.

Their Liwetan menu will include Indonesian street takjil food, Beef Rendang, Gado Gado Betawi, Ikan Bakar Bumbu Bali, Nasi uduk, and of course mouthwatering desserts. Priced starting from IDR 388,000++ per person, Liwetan style is recommended for group dinner for over 6 people whom you can share the indulging dishes with. Call for reservation to +6221 5798 8889 now and enjoy the delights of the holy months with the astounding flavours of East and West.

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