Great Honours for Fairmont Jakarta at World Travel Awards 2018

Congratulations are in order for Fairmont Jakarta and their three awards in from the World Travel Awards 2018 held in Hong Kong on 3 September 2018.
Read More

The Future of Tourism with Grand Park City Hall

Thanks to Grand Park City Hall, travelling will be much easier and seamless with their mobile application.
Read More

The St. Regis Macao the Best City Hotel Two Years Running by TTG Travel Awards

Thanks to the TTG Travel Awards, The St. Regis Macao, Cotai Central has been awarded the Best City Hotel – Macau award for the second year in a row.
Read More

The Art of Gastronomy with Belmond

This year, Belmond is launching a new series of destinations where guests can experience travel, art and food colliding into an authentic gastronomic experience.
Read More

Novotel’s Newest Footprint in Mongolia

AccorHotels first global brand, Novotel, is announcing their debut in the beautiful city of Ulaanbaatar, Mongolia that is perfect for guests who want to visit someplace new with familiar comforts.
Read More

The 72-Hour Giant Lunar Sale with Nilamani Hotels

Nilamani Hotels is inspired this week by one of Balinese beliefs about the sacredness of a full moon with their 72-Hour Giant Lunar Sale.
Read More

Classic American Cooking in Asia with John Kunkel

Dedicated to classic American cooking and warm hospitality, The Bird Southern Table & Bar has given Asia a taste of how the art of sharing a meal is the same wherever guests are from.
Read More

The Magic within The Dharmawangsa House

The Dharmawangsa Jakarta is pleased to introduce The Dharmawangsa House for future happily ever after’s.
Read More

Presenting Margaret River’s Finest at Alto Restaurant and Bar


Encounter wine made from pristine isolation, ancient lands and twin oceans in an exclusive dinner featuring Vasse Felix wine at Alto Restaurant and Bar at Four Seasons Hotel Jakarta.

For one night only, guests can enjoy a night of indulgent delights and regional flavours of Australia with Alto Restaurant and Bar welcoming special guests Virginia Willcock, Chief Winemaker Vasse Felix Wines and Brendan Pratt, Head Chef of The Vasse Felix Restaurants. This special evening will have guests be spoiled in Modern Australian cuisine that has regional flavours, textures and creativity that will be great in complimenting the outstanding wine collection of Vasse Felix.

Vasse Felix grows ultra-premium Cabernet Sauvignon and Chardonnay that everyone can enjoy with any meal for luxury and elegance in every bottle.

Vasse Felix is Margaret River’s founding wine Estate and produced Margaret River’s first Cabernet Sauvignon at the Estate in 1972. Vasse Felix grows ultra-premium Cabernet Sauvignon and Chardonnay and maintains the reputation as regional and national benchmarks. The wines are made to best express the unique environment of Margaret River with a “hands-off” approach to viticulture and winemaking. This results to some of the most prestigious awards such as New World Winery of the Year by leading USA publication Wine Enthusiast.

Alto Restaurant and Bar is located in Four Seasons Hotel Jakarta. The Four Seasons Hotels and Resorts is ranked among the world’s best hotels and most prestigious brands in reader polls, traveller reviews and industry awards. There are currently 109 hotels operating in across 46 countries.

This one night only experience with Margaret River’s finest at Alto Restaurant and Bar will happen on the night of 3rd July 2018. For more information or to reserve a stop on this transformative meal, call at +622122771888.

Leave a Reply

Your email address will not be published. Required fields are marked *