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Reserve Thursday Evenings for Noche De Tapas at Gran Meliá, Jakarta

If you are a foodie, you will appreciate the authentic Tapas buffet recently launched at Gran Meliá Jakarta, it’s a must-have for the upcoming week!

Tapas, are a wide variety of Spanish appetizers. In Spain, patrons of tapas can order different tapas and combine them to make a full meal. However, Gran Meliá Jakarta brings you this delicious cuisine, honouring the strong Gran Meliá Spanish heritage, with their new Chef, Chef David Fernandez Losas from ME Madrid Hotel by Meliá Hotel International.

Chef David Fernandez Losas, creates dishes that reflect his Mediterranean roots and his love for South American and Oriental cuisine

Chef Losas has crafted a mouth-watering Spanish buffet for all Tapas lovers called ‘Noche de Tapas’, that will be held every Thursday from 6-9pm at the hotel. This lavish spread has the delicacies with an addition of these tasty dishes like Manchego Cube & Tomato Chutney, Escalibada and Anchovies, Spanish Omelet Pintxo and Sweet Sour Pepper, Bravi oli Potatoes, Torto of Spanish Chorizo. A twist to Pulpo Gallega, Spanish Burger with Smoked Cheese, Green Mojo Croquettes and Snapper, Salmorejo and Crispy Chili Bread, the favourite of many the Gazpacho, Empanadas, Pinchitos to name a few.

The mouth-watering Manchego Cube and Tomato Chutney dish among the other savoury delights at Noche De Tapas, every Thursday evening at Gran Meliá Jakarta

You cannot relish tapas without a pitcher of sangria for the table along with great conversation! Be sure to pair this divine meal with a rich red-wine sangria or a white wine sangria with a twist, a hint of ginger! You can enjoy the evening with the live Jazz band playing in the background. End this savoury extravaganza with authentic Churros and douse it in the rich chocolate sauce.

This buffet is available at IDR 295,000++ per person. For reservations and booking, please contact (021) 526 8080 ext 2322 and make the coming Thursday an unforgettable one with laughter, Jazz, sangria and lip-smacking tapas.


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