A Coast to Coast 8 Regencies Journey with Alila Villas Uluwatu

Experience a sensational dining experience with 8 Regencies Journey at The Warung at Alila Villas Uluwatu.
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The New Alila SCBD Stages an Urban Retreat in the Heart of Jakarta

Alila SCBD Jakarta officially opens on February 6, 2019, featuring dynamic choices to meet the expectations of the capital's lavish lifestyles and a treat for food enthusiasts.
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Experience A Serene Home by the Sea at Komaneka at Keramas Beach

Experience the ultimate family vacation in a serene home by the sea at Komaneka at Keramas Beach’s Hilltop Two Bedroom Pool Villa.
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A Magical Evening of Authentic Balinese Experience at Alila Villas Uluwatu

Be immersed in a magical evening of authentic Balinese experience of traditional dance and food at Alila Villas Uluwatu’s newly launched Sunset Theatre.
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Mango Fiesta Summer Afternoon Tea at Mirage Bar & Restaurant

Start your Summer season with Mirage Bar & Restaurant’s Mango Fiesta Summer Afternoon Tea at Renaissance Harbour View Hotel Hong Kong.
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King Cole Bar Takeover by Joshua Ivanovic at The St. Regis Bali Resort

Enjoy an exceptional evening in Bar Takeover by world champion mixologist Joshua Ivanovic at the King Cole Bar at The St. Regis Bali Resort.
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An Engrossing Culinary and Wine Journey at Komaneka at Bisma

Engross yourself in an elevated dinner experience with Seneng Kitchen’s Culinary and Wine Journey at Komaneka at Bisma.
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A Luxurious Escape at InterContinental Bali Resort

Deplete yourself of tiredness and worries with an exquisite three-night luxury vacation at InterContinental Bali Resort.
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The Appointment of Executive Pastry Chef Lara Frenzel to Padma Resort Legian


Elevating a new level of vision to Padma Resort Legian, the resort is excited to announce the appointment of Lara Frenzel as Executive Pastry Chef.

Padma Resort Legian is a five-star resort in Bali bringing and uplifting environment where guests can experience the fun of an artistic lifestyle. Located 15 minutes from Ngurah Rai International Airport, the resort sits on a tropical landscape overlooking Bali’s legendary sunset. The resort is a collection of 432 comfortbale rooms and suites with its own private balcony or terrace for heightened relaxation. Chef Lara Frenzel plans to bring with her multiple experiences across Europe and vibrant viewpoint on the pastry world and technical expertise to bring Padma Resort Legian to another level.

Chef Lara Frenzel is ready to wow guests with her innovative skills in the pastry world at Padma Resort Legian.

Chef Lara has five years of international experience working for a 5-star hotel in Europe namely Hotel Traube Tonbach in Baiersbronn, Germany as a Sous Chef, honing her skills not only in pastry, cake, and chocolate, but also employee management through leading most of the cooking-classes held by the hotel during her tenure. She was also part of a renowned Michellin-starred restaurant in Portugal, Ocean Restaurant when she became Pastry Chef de Party under the famous Chef Hans Neuner.

On her off days, Chef Lara likes to read and catch some waves, which makes her appointment in Bali successfully winning her heart with its tropical lifestyle and plenty of beaches to surf at.

With her presence, she looks forward to contributing in the success of resort’s culinary service by incorporating her creativity and passion to reinforce Padma Resort Legian delicate dining experience.

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