Exquisite & Secluded Nyepi Celebration at Mandapa, A Ritz Carlton Reserve

This year Mandapa, a Ritz-Carlton Reserve takes the opportunity to welcome you to experience real Nyepi moment with an ultimate tranquility at their establishment
Read More

Sudamala Suites & Villa Senggigi: Your Next Heavenly Destination In Lombok

Offering hidden heaven in Senggigi area, Sudamala Suites and Villas is aimed to be your next wish list for a holiday!
Read More

The Real Dining Elegance at Olah Olah Restaurant by Sudamala Suites & Villas Senggigi

Combining Indonesian rich local taste with Western and modern flavours, Chef Juandi at Olah Olah Restaurant Sudamala Suites and Villas Senggigi is ready to explode your appetite
Read More

The Ultimate Fun And Refreshing Holiday at Novotel Lombok Resort & Villas

Either you’re travelling with family, friends, or even as a couple, Novotel Lombok Resort and Villas is the most ideal destination to escape
Read More

The Splendid Staying Experience at Jeeva Beloam Beach Camp

Hidden far far away from the hustle bustle big city, Jeeva Beloam Beach Camp is surely a treasure you need to witness and experience
Read More

The St. Regis Bali Resort Unveils Newly Refurbished Villas

Celebrating its 10th year of excellence, The St. Regis Bali Resort is proud to announce the completion of its newly refurbished villas
Read More

From Adventurous Fun To Cultural & Natural Enrichment With Seraya Resort

Staying at a secluded and serene location like Seraya Resort means you have to make the best out of your time with loads of activities and relaxation offered by the resort
Read More

The Dining Indulgence On The Island of Paradise at Seraya Restaurant

Ranging from Western, Asian to local menus, Seraya Restaurant by Seraya Resort also offers the breathtaking beautiful scenery as the background for your dinner or lunchtime
Read More

The Indulging North American Dungeness Crab at Dynasty Restaurant by Renaissance Harbour View Hotel Hong Kong

Summer is here and it’s time to enjoy light, fresh, and flavorful seafood! Dynasty Restaurant at Renaissance Harbour Hotel Hong Kong presents you their superb Dungeness crab.

Famous for its succulent and sweet taste, Dungeness crab is now on the serving plate of Dynasty. Discerning diners can savour our six new North American West Coast Dungeness crab delicacies created by the Executive Chef Suen Kam Sing at Dynasty to tantalize their taste buds with excitement this summer! Explore Chinese and Western Wine-inspired Crab Delicacies Steamed Dungeness crab with egg white in Huadiao wine. You can indulge in the rich flavour of the crab meat infused with a touch of the 25-year Huadiao wine. Don’t miss the steamed egg white beneath that has absorbed the sweetness of the crab and the aromatic Huadiao wine.

Executive Chef Suen has an intriguing idea to elevate the flavours of a mix and match of Chinese crab dish with white wine sauce. Inspired by an “East-meets-West” combination, the deep fried Dungeness crab matches well with the buttery white wine sauce made with white wine, shallots, whipping cream and parsley. Being a popular cold signature dish in Chinese cuisine, the Chaozhou style crab aims to showcase the genuine sweet taste of the meat. Three signature vinegar dipping sauces are created for guest pairing, including Balsamic Vinegar, Black Rice Vinegar and Garlic Vinegar. It is a delightful dish to cool down your sizzling summer.

Photo Courtesy of Renaissance Harbour View Hotel Hong Kong

Baked Dungeness crab in shell with pepper is inspired by Chinese and Southeast Asian cuisines. Chef Suen crafts this delicacy by wok-fried crab with fresh green peppers, shallot, red bell pepper and some chili spices. Green pepper from Thailand is an unusual ingredient that is seldom used in Cantonese cuisine. Don’t miss the Umami Crab Flavours Steamed Dungeness crab in bean paste sauce. The slightly salty paste sauce helps to bring out the fatty flavour of the Dungeness crab meat and elevate an umami after taste.

Poached Dungeness crab with fresh clams in homemade seafood soup is also chef Suen’s favourite dishes. The delicious seafood soup is made from various seafood including shrimps and clams. The Dungeness crab has absorbed all the richness from the broth and enhanced the sweetness of the meat. Up to 27 August 2017, Dynasty welcomes guests to come and enjoy Dungeness crabs with family and friends. Dishes are priced at HK$900 per dish and you are welcomed to come and explore the exclusive flavours at Dynasty!

Renaissance Harbour View Hotel Hong Kong
1 Harbour Road, Wanchai, Hong Kong
Phone: (852) 2584 6831

Leave a Reply

Your email address will not be published. Required fields are marked *