Immerse Yourself Amid the Soul of Bali With a Stay at Desa Visesa Ubud

Experience authentic Bali and discover more of the Island with a stay at Desa Visesa Ubud on their Wonderful March package.
Read More

Explore Dubai’s Astonishing 2019 Must-Visit Newest Additions

From shopping to activity in nature, Dubai’s 2019 newest additions offer that and more for a more interesting and pleasurable Dubai experience.
Read More

Taste Nikkei Cuisine From the 67th Floor With Special Promotions at Henshin Jakarta

This February, enjoy the Indonesian capital from the 67th to 69th Floor of Henshin Jakarta at The Westin Jakarta with their enticing promotions.
Read More

Forbes Travel Guide Reveals 2019 Star Rating Winners

The 61st annual list of Star Rating winners revealed the first Five-Star hotel rating for a number of countries, including South Korea, Vietnam and Malaysia.
Read More

Hotel Tugu Bali Offers a Beautiful Oceanfront Nyepi Experience

Experience the Day of Silence and revel at the authentic cultural experience of Nyepi on the oceanfront at Hotel Tugu Bali.
Read More

Silent Day Luxurious Retreat at Samabe Bali Suites & Villas

Luxuriate this Silent Day with Samabe Bali Suites & Villas special 48-Hours Nyepi Day Experience.
Read More

Chef Benjamin Le Moal to Present Classic French Cuisine at The Dharmawangsa Jakarta

Treat yourself to an exquisite dining experience for either lunch or dinner with Chef Benjamin Le Moal at The Dharmawangsa Jakarta.
Read More

2019 Nautilus Take Over Series Kicks Off With Yeonghwi Yun From Renowned Charles H.

Yeonghwi Yun, or Hwi, from the renowned speakeasy Charles H. will kickstart the 2019 Nautilus Take Over Series at Four Seasons Hotel Jakarta.
Read More

Wagyumafia Offers Iconic Wagyu Old Fashioned in Its First Full-service Bar in Hong Kong


Taste the distinguishing flavour of Wagyumafia’s iconic wagyu-washed whiskey’s Wagyu Old Fashioned.

Wagyumafia’s first international branch is now open in Oi Kwan Road, Wan Chai, Hong Kong. Known best as an exclusive and world-renowned restaurant for providing the best Japanese wagyu and Kobe beef, Wagyumafia now expands by opening its first ever full-service bar in Hong Kong. Donned in the monochromatic interior, the 18-seat restaurant and bar give off an exclusive and immaculate feeling.

Wagyumafia’s drinks are guaranteed to stay chill without ice as the method of storing require the lowest temperature possible.

 

Spearheaded by Beverage Director John Nugent, guests can enjoy a variety of cocktail concoctions including the signature Wagyu Old Fashioned. Originated by celebrated bartender Shingo Gokan, the concoction comprised Wagyu fat-washed whiskey, Japanese beet sugar and bitters. The wagyu fat-washed whiskey brings out an indulgent and silky texture while the raw beet sugar gives it richness and subtle chocolate notes.

Or opt for a lighter alternative of  the iconic drink, a simpler Hisato Highball comprising whiskey and extra carbonated water. All the drinks are guaranteed to stay chilled from start to finish without the use of ice as all ingredients, including the glass, are stored in the lowest temperature possible. Guests who wants to enjoy the bar with their friends to liven up the night can get the special package that accommodates up to four guests. Signature cocktails and a selection of wagyu snacks such as Gyoza or Spring Rolls are included in the package.

The delectable gyoza is specially prepared to accompany your drinks through the night.

Tasting the exceptional Wagyu Old Fashioned or Hisato Highball while eating delectable snacks and enjoying an intimate night out with friends is the perfect way to end the night. To experience the intimate bar experience, members are recommended to make an advanced reservation. For more information or reservation, please kindly contact +85228120500 or visit www.exploretock.com/wagyumafia-hk.

Leave a Reply

Your email address will not be published. Required fields are marked *