A Celestial Mid-Autumn Festival Celebration at Conrad Centennial Singapore
Celebrate the celestial Mid-Autumn Festival with Conrad Centennial Singapore’s array of specially curated Mooncakes.
Celebrate the joyful Mid-Autumn Festival with a memorable reunions with your loved ones as you enjoy a selection of specially curated Mooncakes from Conrad Centennial Singapore. Savour this year’s newly introduced varieties as well as the classics as you gather to admire glorious full moon – the symbol of peace and prosperity.
Taste the new and specially crafted varieties of Mooncakes including Traditional Baked Honey Osmanthus, Traditional Baked Red Bean Paste and Orange Peel, Maple Walnut Snowskin and Blue Pea Flower Cream Cheese Snowskin Mooncakes.
Classic varieties such as Traditional Baked Single Yolk in White Lotus Paste and Traditional Baked Double Yolk in White Lotus Paste Mooncakes are also available and made in accordance to traditional recipes. All-time favourites – Green Tea Snowskin, Hazelnut Crunch in White Lotus Snowskin as well as the Sweet Potato in Crispy Filo Pastry Mooncakes, will also make their return this year to grace your palate.
Gift your loved ones with Conrad Centennial Singapore’s elegant mooncake boxes that come in three colours – Limited Edition Emerald Green, Limited Edition Burgundy Red and Auspicious Red. Both of the limited edition boxes (Emerald Green and Burgundy Red) also have a classic crocodile-patterned finishing, thus making it the perfect jewellery chest.
The varieties of Mooncakes as well as the luxurious gift boxes will be displayed beautifully in The Terrace that has been transformed into a palatial mooncake counter for the special occasion. Conrad Centennial Singapore’s Mooncakes will be available for sale at The Terrace from July 31 to September 13, 2019, and at Takashimaya Square, Ngee Ann City (B2 Level) from August 8 to September 13, 2019 as well as on www.connoisseur.sg/promotion/mooncakes/ .