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Celebrate Negroni Week 2019 with Barong Bar at Fairmont Jakarta

Join in on the fun of Negroni Week 2019 and celebrate the 100 years of Negroni with Barong Bar at Fairmont Jakarta.

For one week every June, bars and restaurants around the world mix classic Negronis and Negroni variations for a cause during the Negroni Week. First launched in 2013 by Imbibe Magazine and Campari, Negroni Week acts as a celebration of one of the world’s great cocktails and an effort to raise money for charities around the world.

Since the launch, Negroni Week has grown from about 120 participating venues to almost 10,000 venues around the world, and to date, they have collectively raised about $2 million for charitable causes. This year, Barong Bar at Fairmont Jakarta joins in on the fun of Negroni Week and invites you to join along on the fun ride from June 24 to 30, 2019.

Led by Head Mixologist, Andrews Lugiman, Barong Bar is renowned for delivering classics perfected cocktails as well as bespoke barrel-aged cocktails that were masterfully crafted using locally sourced ingredients mixed with professional techniques. The bar ages its own vibrant and whimsical libations through its own in-house barrel-aging system.

Join in on the fun of Negroni Week and celebrate the 100 years of the Negroni at Barong Bar at Fairmont Jakarta from June 24 to 30, 2019

During the Negroni Week, the bar will harvest its Barrel-aged Negroni that has been aged for 7 months in a 3-litre American oak barrel. As a result, the barrel-aged Negroni will give a remarkable woody taste as well as an earthy scent that will enhance your Negroni tasting experience.

During the Negroni Week, Barong Bar offers Classic Negroni (Campari | Citadelle | Mancino Rosso), Aged Negroni (Campari | Citadelle | Antica Dormula), Sbagliato Negroni (Campari | Mancino Rosso | Corte Giara), and the Clear Negroni (Campari | Citadelle | Mancino Bianco | Luxardo).

Barong Bar at Fairmont Jakarta’s Negroni Week cocktails are available at IDR 200,000/ glass. For more information or reservations, please kindly call +62 (21) 2970 3333 or email .

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