Thailand’s Tallest Restaurant is Taking New Orders with Strict Safety Measures and a High Level of Hygiene

Mahanakhon Bangkok SkyBar, which recently reopened, introduces King Power Care Power initiative to prioritize the safety of its valuable customers and staffs
Read More

Asiatique the Riverfront Sets Five Essential Principles to Welcome the New Normal

Fusion night market Asiatique the Riverfront welcomes the New Normal, New Lifestyle era with five basic rules for visitors
Read More

Visitors to Follow Several Safety Standards Applicable at Popular Thailand Tourist Spots

Some of popular Thailand tourist destinations are allowed to be reopened with a number of safety guidelines to avoid a second wave of COVID-19 outbreak
Read More

Bored No More—Now You Can Visit ICONSIAM with Five Visit Rules to Follow

Stroll around the iconic shopping mall—but don’t forget to keep your mask on!
Read More

Terminal 21 Bangkok Embraces the New Normal with Eight Directions for Visitors

The airport-themed shopping mall has implemented a set of safety rules for its guests, as well as campaigning “touchless” culture
Read More

This Five-Star Bangkok Hotel Has Been Awarded Amazing Thailand SHA Certificate

The certificate is a mark of excellence of safety and health measures as well as quality certification of service standards at Anantara Siam Bangkok Hotel
Read More

Welcoming the New Normal Era of Thai Tourism, TAT Reveals Three Phase Strategy Alongside Best Guideline

Supporting the Royal Thai Government of easing lockdown measures, TAT shares three-phase strategy and BEST practices for hospitality workers and tourists
Read More

What to Visit? Where to Go? Here’s a Helpful Guide to Easing Lockdown Phase 3

From June 1, 2020, Bangkok has entered the third phase of easing lockdown, with selected businesses are allowed to resume their activities
Read More

From Istanbul To Jakarta: The Vibrant Culinary Journey By Four Seasons


Celebrated Chefs from Four Seasons Hotel Istanbul at the Bosphorus will present an array of Turkish delights at the Four Seasons Hotel’s Jakarta all day dining restaurant. Come and join the feast of Turkish delicacies.

Palm Court at Four Seasons Hotel Jakarta invites gourmands on a flavorful journey to Turkey and its culinary roots hos ted by guest chefs from Four Seasons Hotel Istanbul at the Bosphorus. In conjunction with Turkish National Day, you are invited to enjoy the vibrancy and diversity to Jakarta’s dining scene by bringing exciting global culinary talents. Venturing to the flavourful food city of Turkey, Palm Court will showcase tasty and authentic regional cuisines of Turkey, a culinary-oriented exploration of this ancient land bridge between Europe and Asia.

Photo Courtesy of Four Seasons Hotel Jakarta

The special menu offers a rich variety of items from different regions inspired by Central Anatolia, Aegean and Mediterranean. During the three-day food galore, Chef Fatih Kalem and team will flare up the kitchen of Palm Court, as he prepares his signature dishes which includes Hunkar Begendi, orbraised beef with eggplant puree, Levrek bugulama, which issteamed sea bass with onion, lemon, tomato, and Kuzu Tandir, the roasted lamb and as well as variety of Kebabs.

Photo Courtesy of Four Seasons Hotel Jakarta

Special desserts are also available for the sweet tooth that wants to finish up in a nice treat. Indulge yourself with desserts selections such as Baklava, Sütlaç or rice pudding, Şekerpare, which is semolina and almond dessert and Turkish Bread Pudding with pistachio.

Experience Turkish culinary feast at Palm Court Restaurant, Four Seasons Hotel Jakarta on 27 until 29 October 2017. Book your visit by calling +62 21 2277 1888 and enjoy the journey to Istanbul authentic dishes in the capital city of Jakarta!